News & Stories
2025

Stories
“I am an HKUSTer” Series: Mei’s Heartwarming Tale of Community Building
For over 30 years, Mei has been the gentle heartbeat of the HKUST campus. Her warm presence at the China Garden, the University’s Chinese restaurant, has touched and rippled through generations of HKUSTers. While daily tasks like greeting diners, preparing ingredients, and brewing tea may appear routine, for Mei, they have evolved into meaningful connections with the students, staff, and alumni who define this university community.
As one of the earliest staff members at this restaurant on campus, Mei has witnessed HKUST transform into the remarkable institution it is today. Through her dedication, she is so much more than just a hard-working staff, she is a true “community builder” in every sense—someone who has contributed to cultivating the vibrant and welcoming spirit that unites the HKUST family.
2018
2017

News
Experience “Be Our Guest”
Eager to play a part in helping HKUST’s local and overseas students cross cultural barriers and get to know each other better, a group of Year 3 business students launched the “Be Our Guest” dinner hosting program, an initiative which won them the President’s 1-HKUST Student Life Award.
If you want to break the ice between local and overseas students and learn more about each other’s cultures, what better way to do it than by sharing food together? Better still, why not make it a truly authentic experience by hosting the meal at a student’s own home, round a big table Chinese-style?
2016

News
Getting Wet in the Wild-T&M-DDP Leadership Training Camp
Every summer, Dual Degree Program in Technology and Management (T&M-DDP) holds leadership training camp for all new students to unleash and polish their leadership potential. This year in August, over 50 new Year 1 and Year 2 T&M-DDP students admitted respectively from program-based and school-based admissions joined the leadership training camp at Sai Wan, Sai Kung.